Serving our community through responsible,
sustainable stewardship
PRICES
SUBJECT TO CHANGE REV. 4/20/22
POULTRY (per pound)
Whole Chicken . . . . . 6
B/O Breasts . . . . . 13
Tenders, Stir Fry,
Nuggets . . . . .13.75
Dark Quarters . . . . . 7
Thighs . . . . . 8
Drumsticks . . . . . 6
Wings . . . . . 6
Soup frames, livers, gizzards, feet, hearts available by special order.
Free Range
Eggs(dozen) . . . . . 5
WAMEES FARM BEEF
Ground Beef . . . . .8
Ribeye . . . . .19
NY Strip . . . . .17
Sirloin . . . . . 14
Cube Steak . . . . . 9
Ox Tail . . . . . 9
Liver or Heart . . . . . 5
Tongue . . . . . 7
Roasts (all) . . . . . 10
LAMB (per pound)
Crown Rack . . . . . 24.00
French Rack . . . . . 22.00
Lollipop Chops . . . . . 20.00
Loin Chops . . . . .19.00
Rib Chop . . . . 20.00
(lollipop)
Shanks . . . . . 12.00
B/O Leg . . . . . 15.00
B/I Leg . . . . . 14.00
Ground . . . . . 14.00
Stew . . . . . 14.00
Kabobs . . . . . 15.00
Merguez . . . . . 9.75/pkg
(not always available)
Merguez is a North African sausage appropriated by the French as a street food served in a baguette with roasted potatoes & spicy mustard. It is flavorful & suitable for a variety of dishes.
Whole & Half Lamb occasionally available. Please inquire.
PORK (per pound)
Boston Butt . . . . . 8.00
Ham Steaks . . . . . 8.00
Picnic Shoulder . . . . . 7.50
B/I Chops . . . . . 10.00
B/O Chops . . . . .11.00
Tenderloin . . . . .14.00
Loin Roast . . . . . 11.00
Baby Back Ribs . . . . . 8.25
St. Louis Ribs . . . . . 9.00
Spare Ribs . . . . . 7.00
Ground . . . . . 7.00
Sausages:
Breakfast . . . . . 8.00
(Mild or Hot)
Chorizo . . . . . 9.00
Italian Mild . . . . . 7.50
Andouille . . . . . 9.50
Bratwurst . . . . . 9.00
Smoked Items:
Bacon . . . . .10.00
Jowl . . . . . 7.00
Lard/Fatback . . . . . 5.00
Priced by hanging weight:
Whole Hog . . . . . 8.00
Half Hog . . . . . 8.50
Please Inquire for Availability