Providence Aged Goat Cheese .5#

In stock
Product Details

A happy accident, Providence evolved out of experimental batches of a Tallegio style cheese Goat Lady Dairy made years ago, hence the square shape. It is an aged goat milk cheese with a natural rind. We allow the molds, yeast & bacteria native to our dairy to grow on the surface of this cheese. We mature the cheese for three months, brushing and turning them once a week, creating a stone-like exterior. Providence is the perfect table cheese with membrillo, cured meats or olives. You can use it as you would use Parmigiano Reggiano, Pecorino or Manchego.

Save this product for later